Cheese

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Three Cheese Oscos

Three Cheese Oscos 2

Cheese

Tres Oscos cheese

Place of origin Grandas de Salime. Western Zone Asturias. Denomination of Origin Tres Oscos Cheese Cheese made with raw cow's milk Ingredients:Milkpasteurized cow, calcium chloride stabilizer, rennet, lysozyme preservative (obtained from egg white),lactic ferments and salt. Presentation vacuum packed piece of 450 grs.

Three Cheese Oscos low salt

Three Cheese Oscos low salt 2

Cheese

Tres Oscos cheese low in salt

Cheese made with raw cow's milk and low in salt. Place of origin Grandas de Salime. Western Zone Asturias. Ingredients:L throwpasteurized cow, calcium chloride stabilizer, rennet, lysozyme preservative (obtained from egg white),lactic ferments and salt. Presentation vacuum packed piece of 450 grs. Approximate weight.

Vidiago cheese

Vidiago cheese 2

Cheese

Vidiago cheese

Place of origin Vidiago in Llanes. Eastern zone. Asturias. Ingredients:Milkpausterized cow, lactic ferments, rennet, lysozyme conservative (E-1105) derived from eggand get out. Presentation wedge vacuum packed 500 grs. Approximate weight.

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