Pate, foie gras and mousses

Pate, foie gras and mousses - select foie, pate and mousse - in Tastu Food

It dates back to the very origin of our culture: Egyptians, Greeks and Romans knew delicacies likefoie,elaborating refined culinary specialties. Ours is unacareful selection of the most exquisite pate, foie gras and mousses, ready for your enjoyment.

Cake Laurel crabs 150 grams.

Cake Laurel crabs 150 grams. 2

Pate, foie gras and mousses

Cake Laurel crabs 150 grams.

Tasty cake traditionally prepared Nécorasin the county of Cudillero with a long seafaring tradition, with ingredients of the highest quality make the palate taste exquisite appetizer. Its ingredients are swimming crab meat, egg, tomato, cream, wine, salt and spices. Presentation Tin 150 g.

Laurel crab cake 150 grams.

Laurel crab cake 150 grams. 2

Pate, foie gras and mousses

Laurel crab cake 145 grams.

Tasty Crab cake made traditionally.The Cantabrian crab known for having great taste. Presentation Tin 145 g.

Laurel oricios Cake 150g.

Laurel oricios Cake 150g. 2

Pate, foie gras and mousses

Laurel oricios Cake 150g.

Exquisite cake urchin (urchin roe) traditionally prepared. The sea urchin fishery in Asturias tradition is ancient, and its consumption, the tradition is so strong that it has become one of their star dishes can be tasted in different ways: raw, boiled, scrambled, pastel, and accompanying sauce to meat, fish ... Presentation Tin 150 g.

Laurel pudding cake 150 grams.

Laurel pudding cake 150 grams. 2

Pate, foie gras and mousses

Laurel pudding cake 150 grams.

I surprised by its flavor, the result ofCombining the best black pudding with apples Asturian. Presentation Tin 150 g.

Scorpion fish pie 150g Laurel.

Scorpion fish pie 150g Laurel. 2

Pate, foie gras and mousses

Scorpion fish pie 150g Laurel.

Al scorpionfish in Asturias we call scorpionfish, this rockfish is the basic ingredient of this pudding made with their semi-fat meat.Among the more fervent the prestigious Basque chef Juan Mari Arzak promoters. Presentation Tin 150 g.

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