Canned Rowing Candles. Tradition characterized from the first days for the elaboration of high quality preserves. Candás sailors embarked, for centuries, on large and small companies related to fishing and the production of seafood. First it was the capture of whales, later it was the capture of the bonito, the sardine, the bocarte (anchovy), the cicada and other species. An old song gives an idea of Candás' seafaring tradition, which has its roots on the night of the times "I am from Candás and my life is at sea".
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