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Maize mass Maseca 1,8 Kg.
€11.37
Tax included
Maseca is a cornmeal which is prepared only by adding water, and thus becoming mass. This dough is compressed to the appropriate thickness and cut as necessary, to be cooked and produce tortillas, tamales, enchiladas, sopes, quesadillas, empanadas, flutes and many more dishes of Mexican cuisine.
Presentation container 1,8 Kg.
Maseca is the most bought cornmeal brand in Mexico and belongs to the company (GIMSA), a subsidiary of GRUMA. Gruma was founded in 1949 in Cerralvo, Nuevo León.
The origin of the name was the technique that gave rise to the great innovation of the company ; this is,dehydrate the dough, make it dry, without losing its properties.
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