Juan Gil wine

Extraordinary red Jumilla wine made with Monastrell over forty years old . With a very low yield, the grape is selected and destemmed and performs long macerations. Make the malolactic fermentation in the same new French oak barrels where it will remain at rest for 12 months. A wine with a constant evolution in the glass. Even so, we recommend aerating the wine half an hour before tasting it. A wine that we can consume for the next 3-4 years.Very tasty, intense, that will seduce us from the start.If we taste it slowly, we will discover a whole world of sensations.

Tasting Notes:Attractive intense cherry color with violet hues and powerful aroma of ripe red fruits, roasted and smoky notes. Of great structure, it is very mature and sweet toothwith a good entrance and very persistent, perfectly integrated fruit, alcohol and wood in a harmonious balance that make it very pleasant to drink.