Zucchini stuffed with crab and scallop sauce 250g canned seafood Rosara.
It is a recipe of their own creation, where innovation and good taste binds. They have cut the zucchini into slices, have been removed from their meat to fill it with a delicate white sauce with crab and scallops and have finally washed down with a delicious seafood sauce based crawfish, crabs ... etc.
Presentation Tin 250 gr.
Rosara Canned Craft is located in the heart of the bank Navarra, in northern Spain. Where the River Ebro to grow the best fruit from the garden, thanks to the favorable climate, fertile soil and good work of the people. Rosara since its founding in 1986 has been to provide quality primary objective. Quality is not achieved by selecting only thosefruits and prestigious appellationNavarre as asparagus, piquillo peppers or artichokes Muddy Tudela also achieved with a careful artisan development, with all that that implies: bare hand, no preservatives or colorings packaging, roasted with wood ... etc.