Terras Gauda wine

Flagship of the winery, is a clear demonstration of the benefits of a wise mix of varieties. It is made from the tear musts of the native noble strains of the O Rosal Valley, located on the Galician shore of the Miño River, very close to its mouth through La Guardia lands in front of neighboring Portugal and within the Denomination of Origin Rías Baixas. His pronounced personality is the result of combining the musts of the legendary Albariño strain (approximately 70%) with those of the unique Loureira and Caiño Blanco in the most appropriate proportions.

CATA's notes:Straw yellow, pale, clean and very bright. A wine endowed with a good aromatic intensity, which especially highlights white, bone fruits, and citrus fruits that combine with balsamic notes on a mineral background. An entry in the mouth friendly, with volume, fleshy, unctuous route and with a marked acidity, which gives the whole a lot of freshness.